Kimball Quick Spaghetti with Tuna

Ingredients

• 350g Kimball Traditional Spaghetti Sauce
• 200g Kimball Spaghetti, cooked as per instruction on packaging
• 2 tbsp olive oil
• 1 yellow onion, chopped
• 2 cloves garlic, chopped
• 185g canned tuna in oil, drained
• ¼ cup chopped English parsley
• salt, to taste
• black pepper to taste

Method

1. Heat oil in pan. Sauté onion and garlic until fragrant.
2. Add Kimball Traditional Spaghetti Sauce, stir and simmer for 5 minutes.
3. Mix in tuna and parsley. Stir well and season to taste.
4. Serve Kimball Spiral Pasta with sauce.